For our November meeting, we welcome a wonderful local author, Belinda Hulin. She is a five-time cookbook author and a veteran magazine and newspaper writer and editor. Her latest book, almost makes my Louisiana mouth water - Roux Memories: A Cajun-Creole Love Story with Recipes.
Brenda has written her memoir cookbook, capturing the oral history and traditions that food represents, and the process of drawing that history from family and friends. Her talk: "Your Table, Your History: Writing Your Cookbook" will let you know how you can write your best by writing from your own history.
As usual, after we hear from Belinda, we will hold critiques of any two pages of any double-spaced pages of your work-in-progress.